Daikon Kimchi

SOLD OUT FOR THE SEASON!

Just in time for the crisp fall weather, our kkakdugi daikon radish kimchi features local Maine frost-kissed daikon radish. We’ve added Maine-grown apples for a touch of sweetness, along with onion, garlic, and ginger. As always, hand-harvested sea salt from Slack Tide Sea Salt gives it the perfect finish.

This seasonal kimchi is only available in the fall and winter, when radishes are made even sweeter after the first frosts. Daikon kimchi goes really well with warming curries, filling soups, as a topping on rice bowls, or just straight out of the jar – we won’t tell anyone!

INGREDIENTS: Daikon radish, kosher salt, Korean-style soy sauce* (soybeans, salt), red pepper flakes, apples, onion, rice flour, sugar, Maine sea salt, garlic, ginger.

ALLERGEN INFORMATION: Contains soy

SPICE LEVEL: 🔥🔥

Made in a facility that processes fish, soy, and wheat.

*gluten-free

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WHY OUR KIMCHI'S SO GOOD:

• Naturally fermented
• Maine-sourced seasonal produce
• Hand-harvested Maine sea salt
• Full of gut-friendly probiotics.
• Medium spice level

100% of our daikon, apples, and ginger in this kimchi are sourced from local Maine farms, making it even more special, as once we run out of local daikon, we’ll stop selling this kimchi. We’re very grateful to be featuring produce from Laan Xang Cafe & Farm (Belfast/Brooks), Daisy Chain Farm (Belfast), and Frith Farm (Scarborough), in addition to Slack Tide Sea Salt (York). For more info on all our local partners, visit our Partners page.

P.S. You might notice a strong smell when you first crack open the jar, and that’s totally normal. Fermenting daikon smells a bit stronger than fermenting cabbage. The smell should dissipate in a moment after opening.

Products are delivered via USPS Priority Mail and will be mailed out Tuesday or Wednesday of each week.

Kimchi should be refrigerated as soon as you receive it. In the hotter summer months, we might have to pause delivery (extreme heat is bad for kimchi!), but we’ll notify everyone our website and social media in advance.

For those who live in Maine, free local pickup is available at our kitchen.

Please see our Ordering FAQ page for answers to common questions about product shipping. And if your question isn't in there, just drop us a line at hello@redkettlekimchi.com.