COOKING CLASSES

ASIAN SOUPS
Nov 19 | THE UPROOT PIE CO
Thomaston, ME
$90 - Register here!

Fall is soup season! Broaden your soup and stew repertoire this fall with four different Asian soups. Ger Liang Tysk of Red Kettle Kimchi will take you on a culinary adventure through Chinese, Japanese, and Korean soups, guiding you as you prepare delicious, warming dishes like Cantonese congee and Korean kimchi stew. The best part? You'll get to eat the soups you make in a group dinner at the end of class!

----

We LOVE to teach, and hope you'll come learn to cook with us. Each class is different, as we work with so many different partners. The price of your class ticket will reflect any extras included (drinks, tours, dinner).

Please wear comfortable clothes and come prepared to do some light cooking (ex: cutting vegetables, rolling dough, or boiling water). All equipment is provided, but feel free to bring a beloved kitchen knife or favorite apron.

Questions? Email us at hello@redkettlekimchi.com