Recipes

The most common question we get is, "How do I eat kimchi?" So here's a collection of recipes from our team to get you started!

You can serve kimchi a more traditional Korean way, as a side dish or topping on a rice bowl. Or you can use it in any recipe that calls for sauerkraut, pickles, or hot sauce. We've got you covered below with a myriad of ways, both traditional and modern, to eat your kimchi every day.

Kimchi Compound Butter

Kimchi Fried Rice

Kimchi Grilled Cheese

Kimchi Jjigae (Kimchi Stew)

Kimchi Rice Bowl

Pasta with Kimchi Ragu